| Category | Title | Author | Ingredients | Directions | Notes |
| APPETIZERS | Bean Dip | Kristi Morain | 8 oz. cream cheese, softened
1 c. sour cream 1/2 pkg. taco seasoning 16 oz. refried beans blop of picante sauce grated cheddar cheese | Mix cream cheese, sour cream, taco seasoning, beans, and picante sauce. Pour into two aluminum foil pie pans or a 9 x 13 aluminum foil pan. Top with grated cheese. Bake until hot and bubbly. |
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